INGREDIENTS:
3 tbsp oil
3 beef steaks, sliced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 yellow bell pepper, sliced
1 onion, sliced
1 tsp salt
1 tsp pepper
1 tbsp chili powder
1 tbsp cumin
1 tbsp garlic powder
5 cups milk
4 cups penne pasta
1 cup cheese, grated
INSTRUCTIONS:
The first step is to get a large pan and heat the oil over a high heat before adding the beef and leaving until cooked through.
3 tbsp oil
3 beef steaks, sliced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 yellow bell pepper, sliced
1 onion, sliced
1 tsp salt
1 tsp pepper
1 tbsp chili powder
1 tbsp cumin
1 tbsp garlic powder
5 cups milk
4 cups penne pasta
1 cup cheese, grated
INSTRUCTIONS:
The first step is to get a large pan and heat the oil over a high heat before adding the beef and leaving until cooked through.
Once the beef is cooked add the sliced peppers and onions for a few minutes and then add the salt, pepper, chilli powder, cumin and garlic powder.
Add the penne along with the milk and continue to stir so the pasta doesn't stick. You need to cook the pasta for around 10 minutes or until the milk has reduced to a thick sauce. Then add the cheese and continue to mix until melted.
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